|
KMID : 1134820030320081344
|
|
Journal of the Korean Society of Food Science and Nutrition
2003 Volume.32 No. 8 p.1344 ~ p.1350
|
|
|
Screening for Antioxidative and Antimutagenic Capacities in 7 Common Vegetables Taken by Korean
|
|
오세인/Oh SI
이미숙/Lee MS
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|